Caribbean Salsa

1 Tbsp VE Fruit Salsa
¼ tsp VE Jamaican Jerk Seasoning
1 Tbsp VE Tropical Fruit Dip
2- Dole Tropical Fruit cups (107 ml each)
1-Dole Diced Peaches cup (107 ml)
2 ripe bananas sliced

Mix together let sit for at least 1 hour serve with Multigrain Tortilla chips